Monteith’s Crushed Cider is a light, refreshing French-style cider made from whole sun-ripened Nelson apples or pears, ruthlessly crushed to retain their natural flavour. The result is a lighter cider with full flavour and freshness. Monteith’s Crushed Apple Cider is perfect with sweet French crepes, strong blue cheese or nutty Gouda, while Monteith’s Crushed Pear Cider is a great match with ginger-based dishes, blue cheese or strong cheddar cheese.
Ingredients: Water, fresh apple juice, sugar, malic acid, citric acid, potassium sorbate, potassium metabisulfite
Allergens: Contains sulphites